Looking for Gluten-Free baked goods? Here’s some options!

When you have a gluten intolerance or even Celiac’s disease, it’s hard to come by snacks and baked goods that don’t cause allergic reactions and other symptoms.

So, what do you do if you crave baked goods? Well, here’s a few options that might work for you! From pizza to Asian and even sweets like cupcakes can be found at various national chains. You can find a gluten-free bakery or restaurant to suit your needs.

Panera Bread: Panera Bread offers a range of gluten-free products, including bagels, bread, and pastries.

Dunkin’ Donuts: Dunkin’ Donuts offers gluten-free donuts and muffins in select locations.

Starbucks: Starbucks offers gluten-free options such as gluten-free breakfast sandwiches, pastries, and protein bowls.

Sprinkles Cupcakes: Sprinkles Cupcakes offers gluten-free cupcakes in select locations.

The Cheesecake Factory: The Cheesecake Factory offers a gluten-free menu, including gluten-free cheesecake.

P.F. Chang’s: P.F. Chang’s offers a gluten-free menu, including gluten-free appetizers, entrees, and desserts.

Blaze Pizza: Blaze Pizza offers a gluten-free crust option for its pizzas.

It’s important to note that not all locations of these chain bakeries may offer gluten-free options, so it’s always a good idea to check with the specific location before ordering. Additionally, while these options may be gluten-free, they may still be prepared in a kitchen that uses gluten-containing ingredients, so cross-contamination is still possible.